Leoshko N. O., SHevtcov M. N.

IMPROVEMENT OF THE WATER TREATMENT SYSTEM IN THE MEAT PROCESSING INDUSTRY

This article describes the methods of wastewater treatment and further improvement
of the sewage treatment system of the meat-packing plant located in the Khabarovsk Territory.
The purification system was chosen on the basis of the studies carried out at the ISTB PNU
department. During the study, the general characteristics of the Khabarovsk Territory, the general
characteristics of the site, the location and natural and climatic conditions, the features of the
water use object in wastewater discharge are considered.

Keywords: aeration, chamber, coagulation, effluents, flotation, impeller, liquid, purification, sedimentation tank, water disposal, аэрация, водоотведение, жидкость, импеллер, камера, коагуляция, отстойник, очистка, стоки, флотация